Kilimanjaro, Day Seven

Midnight, January 1, 2011

We set off on our final ascent to the Kilimanjaro summit just before midnight.  A chorus of shouts and whistles from other climbers told us that the clock had struck midnight and ushered us into the New Year.  The ad hoc celebration on the mountain in the dark of night and freezing cold was a far cry from the festive New Year’s parties taking place all over the world.  Still, there’s no place at that moment where I would rather have been; it was surely one of the most memorable New Years of my life.

Our head lamps illuminated a pathway between the buildings and tents at Kibo Hut.  We weaved our way through the camp to the base of the mountain and passed row after row of identical tents, falling in line behind a long line of climbers waiting to ascend.  It seemed as if the entire camp had emptied and prepared to climb at the same time.  Just after midnight, hundreds of climbers set off together up the mountain like lemmings.  We passed some idle climbers and waited behind others.  I hadn’t anticipated being caught in a mountain traffic jam!  The constant starting and stopping to wait for others ahead of us made the climb to Gilman’s Point one of the most strenuous activities I’ve ever undertaken.  Although slightly lower in elevation than Kili’s highest point, Uhuru Peak, Gilman’s Point was by far the most difficult part of our climb.  Our guides made the climb easier by shouldering our daypacks, but we still needed to haul our bodies to the top.

The makeshift gravel path went straight uphill for about half an hour before it started to switchback across the mountain face.  I tired after a couple hours.  My heavy jacket insulated my body from the cold and muffled sound as if I were wearing a space suit.  Despite the humanity teeming around me I felt strangely alone and isolated.  Stealing glances up and down the mountain from time to time, I spied the twinkle of climbers’ head lamps forming a long, unbroken line from Kibo Hut below to Gilman’s Point above.  I wondered what the mountainside looked like in the light of day but thanked God that I couldn’t see how steep it was.  The gravity of how difficult this climb was had finally sunk in.  Nothing I had done until now had prepared me mentally or physically for this.  At full strength and at lower elevations I might have climbed the 1,100 or so meters to Gilman’s Point without much effort.  After five consecutive day of intense hiking in the wee hours of the night, I was weary and ill prepared for this daunting challenge.  It was coldly comforting to pass by other struggling climbers, not so much because I was in competition with them but because it reminded me that I still had strength to continue.  At the same time it was a bit deflating when others passed me by seemingly without effort, especially a group of elderly Asian climbers who ascended as if they were on a leisurely afternoon stroll.  I felt empathy for a handful of doubled-over climbers who were obviously not going to make it to the top.  Young and old, men and women, age and gender – nothing mattered here as much as one’s tolerance for high altitudes, discomfort, and even pain.

Tom, Kay, the guides, and I hiked about an hour before we stopped for our first respite.  Stopping turned out to be my undoing.  We rested for about five minutes and consumed snacks and water.  Fatigue suddenly hit me with a vengeance.  Once we started hiking again, I couldn’t muster enough stamina to continue and asked to stop again after just 20 minutes.  Then again after ten minutes, then five, and finally two.  At long last, after 10,000 feet and five days of climbing, I ran out of steam just 200 meters below the mountain ridge!  I could see Gilman’s Point not far above me, but I just couldn’t will my body to go on.  I was spent.  Altitude sickness had claimed another victim.  My companions were worried about my health and wanted to help me feel better, but there was little they could do for me.  Kay tried to feed me an energy boost, but I didn’t have the appetite to stomach it.  Turning in an Oscar-worthy performance, I melodramatically urged the group to go on without me and let me rest on the mountain.  After ten minutes I willed myself to move again but hiked no more than a few steps before stopping again.  My legs were failing me, my breathing giving out, and finally my will conceded defeat.  I was not going to make it to the summit on my own strength.

August was determined to get me to the top of Kilimanjaro.  Slinging my arm around his shoulder, he helped me climb the final 200 meters to Gilman’s Point.  I stumbled along the way and could barely keep my footing, but somehow we made it to the top.  I remember the sensation of being carried at times by August.  Half an hour later as the sunrise peered over the horizon, we hoisted ourselves over the top of Gilman’s Point.  The mountain peaks and scattered clouds dotting the Serengeti below was one of the most breath taking views I’ve ever seen.  Everything was a blurry haze, but I was exhilarated to have at made it to the top of the world.

I don’t know if I could have made it to the top of Gilman’s Point without August’s help but am certain that his assistance was crucial in my time of need.  I don’t know if I can truly say that I climbed Kilimanjaro on my own, but then again, it’s good to know there was someone I could lean on to finish the job.  We have all experienced challenges from time to time that are too difficult for us to face alone and have all needed another’s strength at some point in our lives.  During times like this.

Weekend at Lake Kariba, Zambia

My wife and I went on a short Valentine’s Day weekend getaway to Lake Kariba.  What an incredible not-so-hidden gem!  Few tourists have ever heard of the world’s largest artificial lake and reservoir straddling the Zambian-Zimbabwean border created in 1958 when the Kariba Dam on the Zambezi River was near completion.  Lake Kariba is usually overshadowed on visitors’ itineraries by Victoria Falls, arguably the world’s largest waterfall, as well as by numerous game parks and private reserves scattered throughout Zambia and Zimbabwe.  We think that Lake Kariba holds its own as a tourist destination.

Hippos, crocodiles, baboons, freshwater fish, and several bird species call the lake home, although they make fewer appearances than one would expect for such a large body of water. The wildlife that attracts gawking tourists to Zambia is concentrated further east in the game parks of the lower Zambezi Basin.  However, the lake does not lack for vegetation and scenic beauty.  Compatriots frequently say “don’t swim in the water!” when lake comes up as a travel destination because it’s a breeding ground for bilharzia (schistosomiasis) and lurking crocodiles.  Avoiding the water notwithstanding, Lake Kariba is well worth a visit, especially if you want to enjoy a quiet or romantic getaway with beautiful scenic lake views and a relatively safe natural environment.  While the lake offers few children’s activities, families can still enjoy all it has to offer.  However, don’t forget to remind the kids to bring some books or games they can enjoy.

We stayed at the aging Lake Kariba Inns, one of the nicer resorts in the town of Siavonga that passes as a three-star hotel.  At just over U.S. $100 per night during the offseason, the price was very reasonable compared to some of the overpriced game lodges that charge upwards of $400 per night.  The rooms are clean and comfortable, although like many rural Zambian lodges they are still infested with their fair share of unwanted critters.  The ants will carry off any food in sight, so keep it sealed.  The villas with lakefront verandas are your best bet for gorgeous views of the lake.  You might delude yourself into thinking that you’re in the Mediterranean as you lounge on your veranda; that is until fishermen pass by in their large trawlers to ply on crayfish and fish.  The resort’s amenities include a large workout gym and a poolside bar with pool table and ping pong.  The waterfront restaurant serves decent food with a decidedly Indian flavor; the Indian yogurt-based dishes are tasty.  We were disappointed that the inn had run out of crayfish, a local specialty.  The inn also has conference facilities that can accommodate groups of 100 or more.  Its Achilles’ heel is its customer service.  Some staff members are helpful while others are not, and when the buffet is being served it’s virtually impossible to get room service.

Lake Kariba Inns sits atop one of the promontories overlooking Siavonga with its private harbor ringed with boats ready to take you on an affordable two-hour lake cruise to the top of the dam and some of the manmade islands.  The lake cruise is well worth the money.  Disembark in the late afternoon an hour before sundown so that you can bask in the glow of the sunset on the shore of Sampa Karuma Island or another deserted islet on the Zimbabwe side of the lake (no visa needed).  When cruising the lake, check the weather conditions beforehand for signs of rain or heavy winds.  Although we had calm weather for most of our boat trip, the waves kicked up after sunset, and we held on as the boat rocked its way back to shore.

A number of other lodges are located in and around Siavonga.  Lake Safari Lodge, Eagle’s Rest, and Sandy Beach are also popular lodging options.  We didn’t visit any of them but were under the impression that they were comparable to Lake Kariba Inns.  For those who want to see the lake up close and personal, Protea Hotels recently launched (literally) the Southern Belle, a grand-old steamboat that operated in Lake Kariba for years before it was refurbished into a floating resort.

The lake cruise does not include a tour of Kariba Dam; to do that, drive to the Zimbabwean border (about 8 kilometers from Siavonga), park at the border post, and ask Zambian Immigration for a gate pass.  You can walk from there for good views below the dam; the gate pass will let you reenter Zambia.  The dam’s spillway usually opens fully in early February, allowing water building up from the rainy season to pass down the lower Zambezi River.  While not as spectacular as Victoria Falls, the dam is still worth a visit.  Constructed between 1955 and 1959 by an Italian company, the dam is being expanded by a Chinese firm.

The town of Siavonga extends for several kilometers in each direction along the lakefront.  The hilly terrain is ideal for short walks and hikes.  Lake Kariba Inns has a beach walk that follows the lake as well as a game walk with few signs of wildlife but great vistas high above the lake.  The streets of Siavonga are a great place to explore on foot.  We were told that the area is very safe; however, it’s important to be cognizant of safety if you choose to walk around town.

If you enjoy the outdoors but aren’t in the mood to head to the bush, or you’re looking for a great affordable weekend getaway, check out what Lake Kariba has to offer.

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Kilimanjaro, Day Six (Continued)

Evening, December 31, 2010

We rested at Kibo Hut for a few hours before midnight.  The camp is an amalgamation of permanent low-slung wooden buildings with sheet metal roofs housing workers who remain at the camp and open spaces for pitching the tents of groups climbing the mountain.  Latrines sit at the far edge of camp, isolated from the camp site to keep the smell at bay.  When we arrived, dozens of identical brightly colored, parachutesque single-person tents were already pitched in the prime camping areas; our group set up camp in the lowland below camp underneath a large boulder outcropping that reminded me of a wizened man.  Just below us lay an area unmotivated climbers had turned into an open-pit toilet.  Feces and toilet paper littered the ground, leaving one with the unenviable choice of climbing up to the smelly latrines for some privacy or relieving yourself on the open plain beneath a barely concealing rock shelter.

Kay, Tom and I bought cans of Coca-Cola from the camp management to celebrate our success thus far.  Considering that the main route, Marangu, is nicknamed the “Coca-Cola” Route, we thought it fitting that Coke was available to buy and ingest.  After a week of water mixed with Crystal Light Fruit Punch and other flavors that quickly grew stale, drinking a cold Coca-Cola in the frigid weather was a pleasant respite.  We sat and took photos of each other drinking cans of Coke.  Kay had traded her burdensome hiking boots for light flip-flops and looked very humorous drinking a cold drink with her freezing feet peeking out from her heavy wardrobe.

Waiting for our final ascent up Kilimanjaro was like anticipating the start of a major life event a la running a marathon or having your first child.  Fraught with trepidation as a first-time climber, I waited anxiously for what I expected would be the most difficult challenge of my life.  I picked at my dinner – spaghetti with gruel again — and retired to my tent and sleeping bag to rest until 11:00 p.m.  I willed my body to relax and told my restless mind to be still.  Thoughts of whether I could climb the final 1,200 meters to the top of Uhuru Peak preoccupied me.  Would it be easier or harder than I expected?  After all I’d been through over the past five days, would I succumb to altitude sickness and end up aborting the climb or find the strength to reach the top?

On New Year’s Eve at 11:00 p.m. a guide awoke me.  I realized that I had slept a couple of hours.  I wrapped myriad layers of clothing around my body to insulate it from the bitter cold of midnight. Two layers of woolen socks inside hiking boots.  Two layers of long johns under hiking pants.  Stocking cap.  Heavy gloves.  Balaclava to cover the face.  Head lamp attached to the forehead to light my way.  Trusty hiking poles.  I was finally ready to climb.  I played with the crackers and tea the cook had set at the foot of our tent for our last meal.  I said a silent, hopeful prayer and crawled out of my tent into the freezing night air.

Wisps of a light snowfall and frozen breath threw shadows across my head lamp beam.  It was a surreal moment in the cold darkness waiting in haunting silence for the climb to begin.  The guides were busy preparing Kay, Tom, and me for the climb and arranging for Betty to be evacuated from the mountain by park rangers.  We waited for half an hour in the cold to leave camp.  I anxiously paced around a clearing near our tent next to a sharp drop-off overlooking the makeshift toilet.  I peered into the blackness and saw only clouds emanating from my lungs and twinkling lights from a few of the nearby tents.  Half an hour seemed like an eternity.

Lesson learned:  Don’t be too anxious to leave camp.  Rest as much as you can.  When your guide says you’re leaving at midnight, you won’t leave early.  There’s no need to leave your tent and mill about aimlessly no matter how anxious you are.  If another climber has to be medically evacuated from the group, make sure your guide has a definite plan to get them off the mountain long before midnight so they can devote their attention to you.  The night before the summit is one time when you can and should selfishly demand your guide’s attention.