Kilimanjaro, Day Eight (evening)

Evening, January 2, 2011

My companions stayed with me to the very end. After my tantrum subsided, I set off glumly down the trail at a slow creep, resolved to handle whatever obstacle nature cruelly laid in my path. We crossed over a mountain steam and wandered downhill for another quarter hour until the trees parted and thrust us into civilization. My heart cried out in relief when I spotted a cluster of buildings. I did it! I made it to our final destination, Marangu Gate. The view was so surreal that I could hardly believe my eyes. We had come full circle back to where our journey had begun.

IMG_8018

Hobbled as I was, I was in no mood to loiter at the park entrance but had no other choice than to wait for our guide August to inform park management of our departure. As he filled out paperwork, I waddled into an Apex building housing a small gift shop. Stocking up on snacks I had been deprived of on the mountain, I bought some gifts for my family back home. I picked up a blue T-shirt with a map of Kilimanjaro for my son and for my wife, who had climbed the mountain last year with another group, a floppy hat with Kilimanjaro’s famous relief emblazoned on the front. I had wanted to buy her some tanzanite, a precious gem only found in Tanzania, when I return to Arusha, but our shopping time was cut short by our late arrival at Marangu Gate. Although we should have arrived by 3 p.m., the group crawled into the park headquarters after 5:30 p.m. I was the primary reason for our tardiness.

I had 50 more meters to walk from the gift shop to the van, which turned out to be one of the toughest stretches of all after my muscles froze up as I waited for August to finish our paperwork. I leaned on my trusty hiking poles and moved one more time. The path continued downward. I reached the top of a short flight of steps down to the parking lot where vans were waiting for us to catch a ride back to Arusha. My companions found it so amusing watching me lower myself down the stairs with my poles that they snapped a photo of me that I will never forget. If I am ever incapacitated, this photo will inspire me to persevere to the end.

Kili climb1000

I made it down the stairs and joined the others. Celebratory beers cracked open like muted fireworks. The porters began to pile our gear into the vans. I passed on the beer but gathered the group for a photo. We did not have much time to dawdle with a two-hour van ride ahead and the sky beginning to darken. August’s hired hands pressured me to donate my gear to them, a practice that many hikers do after finishing their climbs. I politely declined and wished I could have explained in Swahili that I needed the gear again to hike the Himilayas. While it is a courtesy to donate gear to your support team, it’s a personal decision whether to give away gear to those who will undoubtedly wear it out or to keep it if you’re planning to use it again.

IMG_0259

We got into the van for a two-hour ride back to Arusha. The end-of-day commute seemed anticlimactic after the saga we had just endured. My wife called my almost-dead Blackberry at the right time and discovered to her joy that I not only survived the mountain but had reached the summit. The cell phone signal was not very strong but lasted long enough to share the news with her. Tom got hold of his family and shared his news with them too. We learned that our fellow climber who had been evacuated from the mountain at Kibo Hut, Betty, had been released from the hospital and was now resting at our hotel. The doctor had cleared her to rejoin us for the flight home. Kay, Tom, and I made the most of our time en route to Arusha chatting it up about what was happening back at home. August made some stops along the way to drop off an assortment of items he had rented for the trip, including a propane bottle that he returned to a gas station in Moshi. As we waited, I slithered out of the car and blew my leftover Tanzanian schilling on some goodies for the groups. Ice cream and beer never tasted so good together.

We arrived at the newly-opened, 5-star Mount Meru Hotel in Arusha after 7 p.m. The scene was comical as three weary travelers trundled out of a beat-up van in front of a classy hotel. I tried to avoid touching anything with my filthy hands and boots. We checked in, arranged to meet for dinner at 8:30 p.m., and headed to our rooms. Although my room was impeccably clean, I was about to mess it up despite my best efforts not to soil anything! I scattered my bags on all available surfaces and disgorged piles of dirty clothing and gear. I had left a small bag of clean clothing with the hotel before I set off for the mountain and reclaimed it at check-in; it was great to have clean clothes waiting for me when I arrived. I soaked in the shower for more than 20 minutes, enjoying the hot water and washing away the grit that caked my body. Shaving and other tasks brought me in from the wilderness and closer to civilization. I felt clean and refreshed but could not wash away the aches and bruises. My leg muscles felt tight again, and limped slowly with a dull pain in my joints. I set about straightening up my gear for the trip home while I watched a television program featuring a South African explorer on travel in Angola and Botswana. Exploring the wilds of southern Africa no longer seemed so daunting.

mountmeru

I called Betty to see how she was doing and invited her to join us for dinner, but she declined and told me that she needed to rest. I wished her well and let her know we would all rendezvous in the hotel lobby tomorrow morning for the trip home. I joined Kay and Tom for dinner at the hotel restaurant, which offered a delicious mixture of African cuisine that I ate ravenously, piling my plate full of meats and vegetables that I hadn’t eaten for over a week and avoiding foods that reminded me of mountain cuisine. Moonlight cast a beautiful pall over the hotel garden illuminated by the twinkling light of lampposts posted along garden paths crisscrossing the grounds. The ordeal we had been through began to fade from our memories as we soaked up the casual ambiance. We shared a celebratory toast and chilled out at a table on the outdoor patio, enjoying each other’s company and laughing that this time we didn’t have to eat dinner in a tent. A full week together overcoming the challenge had not dampened our budding friendship. The evening was a mellow end to an adventure wrought with emotion.

The Wordshop

Dear Reader,

It has been a while since I posted a blog entry. I’m impressed that the number of visits to World Adventurers held steady this month despite not posting for more than two weeks. Thank you for your continued patronage during my absence. I realize that I need to finish my series on the Kilimanjaro climb that I have dragged on far too long and that I have yet to conclude updates on trips to Namibia and Lubumbashi in the Democratic Republic of the Congo. I hope to finish the Kilimanjaro story in June and focus on the others in July.

Although it seems that I’ve been idle since my last entry on May 26, there has in fact been much going on behind the scenes. I was waylaid for a while by an over-the-top event in Zambia that put me out of commission. That ended last week, freeing me up to get back to business at hand. I look forward to a day soon when these distractions are relegated to the dustbin of history.

Like an elf in Santa’s workshop, I have been busily preparing goodies for that magic day – August 25 – when I begin my new life as a full-time author. I’ve spent many a night planning, designing, and building what I call a “Wordshop” that will help me transform my writing from thought to publication (runner-up: “Wordsmithy”). Creativity can be unbridled at times. This should, I hope, introduce some discipline into the writing process. Once functional, the “Wordshop” will serve as a conduit to distill my writing into digestible works. For years, I wrote stories ad hoc and have only now begun to reengineer how I approach writing and publishing materials.

Although the “Wordshop” is still under construction, let me illustrate how it will work.

  1. Step One: Concept. Summaries of ideas for stories, books, or other materials will be filed away as a note until it’s time to draft.
  2. Step Two: Drafting. Short stories do not need an outline. If it’s a long story or a book, I will first sketch a detailed summary. After the initial draft and two proof-readings, I will insert it into a standardized template with a header, page numbering, and a disclaimer. I developed templates in Microsoft Word for both short stories and books.
  3. Step Three: Editing. I will use two software programs to analyze the story’s grammar and content. The programs will pick up many common errors. In the future, I will supplement this software with at least one (human) editor.
  4. Step Four: Illustration. At this stage I may add photos or illustrations to the story, particularly if it’s a travelogue. I may hire an illustrator to illustrate the story or book.
  5. Step Five: Formatting. I will convert the story into several formats compatible with variety of e-readers using several software programs.
  6. Step Six: Publishing. I may publish the story on my web site, www.mgedwards.com, or compile it into a book and publish it for sale on Amazon or another commercial web site.
  7. Step Seven: Marketing. I have been exploring outlets to market my books beyond this blog and have been experimenting with some.

I will produce several stories and books concurrently like products on an assembly line. Although not glamorous, it should reinforce rather than detract from the underlying creative process of writing. The “Wordshop” is still under development, but on August 25, I plan to go live. Please bear with me as I spend some time transforming this idea into reality.

This post was produced by the Wordshop.

Running with Empty

Have you ever felt empty?

Of course, one might immediately think of emptiness of the heart when it longs to be filled by an emotion like love.

Or perhaps you might jump to the conclusion that empty implies that there’s space in your stomach that needs to be filled with nourishment.

Maybe feeling empty to you means that you sense a void in your life that tells you that something is missing from it.

Or perhaps your energy has been depleted, leaving you on empty with little strength or enthusiasm to go on.

So have you ever felt empty? Of course you have. We all do at times.

But is being empty always bad? Why must one always be full or at a minimum be filled enough not to feel empty?

Why does one have such an aversion to feeling empty?

Emptiness may also have benefits you might not have considered.

Feeling empty means that you will not have indigestion that comes from having too much crowd your life.

It causes you to reflect on times when you are not empty and heightens your appreciation of them.

Emptiness may prompt you to renew your purpose and seek that which gives your life greater meaning.

Feeling empty helps you avoid the overload that inevitably comes with having too much.

Be content whenever you feel empty, for therein lies the beginning of fulfillment.